目 錄 table of contents

1、119目錄TableofContents翻譯的原則翻譯的原則PrinciplesofTranslation中餐中餐ChineseFood冷菜類冷菜類ColdDishes熱菜類熱菜類HotDishes豬肉豬肉Pk牛肉牛肉Beef羊肉羊肉Lamb禽蛋類禽蛋類PoultryEggs菇菌類菇菌類Mushrooms鮑魚類鮑魚類Ablone魚翅類魚翅類Shark’sFins海鮮類海鮮類Seafood蔬菜類蔬菜類Vegetables豆腐類豆腐類Tof

2、u燕窩類燕窩類Bird’sNestSoup羹湯煲類羹湯煲類Soups主食、小吃主食、小吃RiceNoodlesLocalSnacks西餐西餐WesternFood頭盤及沙拉頭盤及沙拉AppetizersSalads湯類湯類Soups禽蛋類禽蛋類PoultryEggs牛肉類牛肉類Beef豬肉類豬肉類Pk羊肉類羊肉類Lamb魚和海鮮魚和海鮮FishSeafood面、粉及配菜類面、粉及配菜類NoodlesPastaSideDishes面包類面

3、包類BreadPastries甜品及其他西點甜品及其他西點CakesCookiesOtherDesserts中國酒中國酒ChineseAlcoholicDrinks黃酒類黃酒類YellowWine白酒類白酒類Liqu啤酒啤酒Beer葡萄酒葡萄酒Wine洋酒洋酒ImptedWines開胃酒開胃酒Aperitif白蘭地白蘭地Bry威士忌威士忌Whisky金酒金酒Gin朗姆酒朗姆酒Rum伏特加伏特加Vodka龍舌蘭龍舌蘭Tequila利口酒利

4、口酒Liqueurs清酒清酒Sake啤酒啤酒Beer雞尾酒雞尾酒CocktailsMixedDrinks餐酒餐酒TableWine飲料飲料NonAlcoholicBeverages礦泉水礦泉水MineralWater咖啡咖啡Coffee茶Tea茶飲料茶飲料TeaDrinks果蔬汁果蔬汁Juice碳酸飲料碳酸飲料Sodas混合飲料混合飲料MixedDrinks其他飲料其他飲料OtherDrinks冰品冰品Ice?recipe配方配方coo

5、kbook菜譜菜譜ingredients配料配料cook烹調烹調raw(adj.)生的生的cooked(adj.)熟的熟的fried(adj.)油煎的油煎的fresh(adj.)新鮮的新鮮的?cook烹調烹調bake烘烤烘烤fry油煎油煎boil煮沸煮沸broil烤roast烘烤烘烤simmer燉，煨燉，煨saute煎炒煎炒?heat加熱加熱cool冷卻冷卻freezefroze凍結凍結melt融化融化burnburnedburnt燒焦

6、燒焦boil煮沸煮沸?add摻加摻加include包括包括remove除去除去replace代替代替mix混合混合combine結合結合stir攪拌攪拌?spread涂開涂開sprinkle撒slice切片切片dice切成塊切成塊chop剁，切細剁，切細stuff充填充填?烹飪方法英語：烹飪方法英語：?shallowfry煎shallowfried煎的煎的stirfry炒deepfry炸toasted烤的（如面包）烤的（如面包），gri

7、lled鐵扒鐵扒烤的，烤的，steam(蒸)stewbraise(燉，燜燉，燜)boil（煮）（煮）roastbroil(烤)bakesmoke(熏)pickle(腌)barbecue(燒烤燒烤)319如：海鮮烏冬湯面JapaneseNoodleSoupwithSeafood八、八、酒類的譯法原則酒類的譯法原則進口酒類的英文名稱仍使用其原英文譯法，國產酒類以其注冊的英文為準，如酒類本身沒有英文名稱的則使用其中文名稱的漢語拼音。冷菜（冷菜

8、（ColdDishes）1.白菜心拌蜇頭MarinatedJellyfishChineseCabbage2.拌豆腐絲ShreddedTofuwithSauce3.白切雞SlicedBoiledChicken(ServedwithSoySauceGingerSauceGingerScalionSauce)4.拌雙耳TossedBlackWhiteFungus5.冰鎮(zhèn)芥蘭IcedChineseBroccoliwithWasabi6.朝鮮辣白

9、菜朝鮮泡菜Kimchi7.陳皮兔肉TangerineFlavedRabbitMeat8.川北涼粉TossedClearNoodlesinChiliSauce9.夫妻肺片Couple’sSlicedBeefinChiliSauce10.干拌牛舌OxTongueinChiliSauce11.怪味牛腱SpecialFlavedBeefShank12.姜汁皮蛋PreservedEggsinGingerSauce13.醬香豬蹄PigFeetinB

10、rownSauce14.醬肘花SlicedPigKnuckleinBrownSauce15.韭黃螺片SlicedSeaWhelkswithChives16.老北京豆醬TraditionalBeijingBeanPaste17.涼拌金針菇GoldenMushroomwithVegetable18.涼拌西芹云耳CelerywithWhiteFungus19.鹵水鵝頭MarinatedGooseHeads20.鹵水鵝翼MarinatedGoo