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1、3900 英文單詞, 英文單詞,2 萬(wàn)英文字符,中文 萬(wàn)英文字符,中文 6400 字文獻(xiàn)出處: 文獻(xiàn)出處:Fulkerson J A. Fast food in the diet: Implications and solutions for families[J]. Physiology the effects were more pronounced among lower-income youth. Similar findin

2、gs were shown by Lopez and colleagues [29] who demonstrated sugary drink consumption was significantly increased with weekly eating away from home.There have been a few studies to examine associations between fast food i

3、ntake and body composition and weight. Studies of adolescents have shown that greater consumption of fast food (once per week versus less) is associated with significantly higher percent body fat for both adolescents and

4、 adults [1]. Similar findings were shown for the odds of being overweight or obese by fast food consumption frequency, with almost twice the odds of being overweight or obese in adolescents and more than twice the odds f

5、or adults [1]. Kant and colleagues, found adult body mass index (BMI) to be significantly higher with more frequent fast food or pizza meals [2]. In the same vein, a study by Dominguez and colleagues [3] showed significa

6、ntly increased odds of having gestational diabetes as fast food consumption frequency increased. Specifically, pregnant women who ate fast food three times a month or more were at greater risk of gestational diabetes. Th

7、us, the body of literature to date suggests negative effects of fast food on the diets and health of children and adults; however, much of the research examining fast food contributions to the diet and health is cross-se

8、ctional by design and therefore causal inferences cannot be made.What is fascinating about the way we perceive disease risk is that studies like these show how fast food is associated with poor dietary intake and excess

9、weight and body fat, yet poor diets and excess weight contribute to several of the leading causes of death in our country, including heart disease and cancer ([30]). But, we often focus more on worrying about violent dea

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