蔬菜深加工項(xiàng)目可行性研究報(bào)告

1、報(bào)告分享網(wǎng)版權(quán)所有:www.:www.bgfxw.com0蔬菜深加工項(xiàng)目蔬菜深加工項(xiàng)目可行性研究報(bào)告可行性研究報(bào)告報(bào)告分享網(wǎng)版權(quán)所有報(bào)告分享網(wǎng)版權(quán)所有報(bào)告分享網(wǎng)版權(quán)所有:www.:www.bgfxw.com2三、項(xiàng)目生產(chǎn)綱領(lǐng)......................................................................................23第五章項(xiàng)目建設(shè)選址及土建工程......

2、...................................................24一、項(xiàng)目建設(shè)地選擇原則..........................................................................24二、項(xiàng)目建設(shè)地概況.......................................................................

3、...........24三、項(xiàng)目建設(shè)選址方案..............................................................................27四、選址用地權(quán)屬性質(zhì)類別及占地面積..................................................27五、項(xiàng)目用地利用指標(biāo)......................................

4、........................................27項(xiàng)目占地及建筑工程投資一覽表.............................................................28六、項(xiàng)目建筑工程方案..............................................................................29（一）建筑工程概況..

5、...................................................................................29（二）建筑結(jié)構(gòu)設(shè)計(jì).....................................................................................30（三）標(biāo)準(zhǔn)化廠房設(shè)計(jì).............................

6、....................................................33七、項(xiàng)目選址綜合評價(jià)..............................................................................35項(xiàng)目總圖布置主要技術(shù)經(jīng)濟(jì)指標(biāo)一覽表.................................................36第六章原材料及能

7、源需求情況.............................................................37原輔材料及能源供應(yīng)情況一覽表.............................................................37第七章技術(shù)生產(chǎn)方案..................................................................

8、...........39一、工藝技術(shù)方案的選用原則..................................................................39二、產(chǎn)品生產(chǎn)工藝流程..............................................................................40蔬菜深加工生產(chǎn)工藝流程示意簡圖.....................

9、....................................40三、設(shè)備的選擇..........................................................................................41（一）設(shè)備配置原則..........................................................................

10、...........41（二）設(shè)備配置方案.....................................................................................42主要設(shè)備投資明細(xì)表.................................................................................42第八章環(huán)境保護(hù)............