旅游英語(yǔ)教學(xué)課件作者章小瑾習(xí)題答案旅游英語(yǔ)參考答案

1、Project 1 Post-reading Activities 1. Answer the following questions based on the text. (1) Step 1: The pre-trip discussion Step 2: Booking tickets/flights Step 3: Arranging hotels and transportation Step 4: Go over the

2、 details with the boss (2) It mainly talks about the discussion before a trip. (3) I should pay more attention to the leaving and returning dates and times. (4) It includes: airline, transportation and hotel. (5) If the

3、boss travels abroad, I should also ask the travel agency about the certificates required, such as the passport, visa, health and police certificates and how to obtain them. When necessary, I should also arrange the healt

4、h and baggage insurance for the boss and help to collect the traveler’s checks. 2. Decide which one is True (T) and which one is False (F) according to the text. (1) F (2) T (3) F (4) T (5) T 3. Read the following t

5、erms and match each with its proper definition. (1) S (2) L (3) N (4) H (5) P (6) I (7) M (8) Q (9) O (10)T (11)R (12)E (13)J (14)A (15)D (16)B (17)F (18)K

6、 (19)C (20)G 4. Translate the following English into Chinese and Chinese into English. (1) 對(duì)于一名導(dǎo)游來(lái)說(shuō)，事先準(zhǔn)備好為游客講解旅游景點(diǎn)、清楚如何傳達(dá)相關(guān)信息是重要且必要的。 (2)導(dǎo)游應(yīng)該隨時(shí)與司機(jī)保持聯(lián)系，以確保他能準(zhǔn)時(shí)在之前約定好的停車(chē)點(diǎn)等候。 (3)決定帶團(tuán)去哪用餐以及如何安排座位的同時(shí)也應(yīng)該考慮到他們不同的需求和喜好。 (4

7、)作為導(dǎo)游應(yīng)該知識(shí)廣博應(yīng)變力強(qiáng)，能夠幫游客解決旅途中的所有問(wèn)題。 (5)導(dǎo)游著裝應(yīng)該職業(yè)得體。 (6) A tour guide is someone who accompany the tourists from the departure to the destination to ensure a pleasant trip. (7) The job of the tour leader is not only with high

8、 interests but also a job of glamour. (8) It is important to book the hotel which meets the standard of the group’s request in advance. (9) The tour guide should always keep a good image to win trust from the travelers

9、. (10)Please keep me informed ahead of time if you make any changes. 5. （略） Project 2 Post-reading Activities 1. Answer the following questions based on the text. (1) It is important to make a good impression o

10、n tourist for a tour guide because a tour guide is the representative of a travel agency. (2) For a tour guide, from the airport or station to the downtown is a prime time to make an indelible impression on the tourists

11、. (3) During this period, a guide should make a brief self-introduction and introduce the coach (6) I (7) R (8) M (9) N (10)L (11)S (12)H (13)F (14)A (15)G (16)E (17)D (18)C

12、 (19)B (20)T 4. Translate the following English into Chinese and Chinese into English. (1)酒店，家外之家，是旅游業(yè)的三大支柱之一。 (2)它們可以分為城市酒店、度假酒店、機(jī)場(chǎng)酒店和高速公路酒店?；蛘?，它們可以分為豪華酒店、 會(huì)議酒店和經(jīng)濟(jì)型酒店。 除此之外，它們也可以是按星級(jí)一到五分為不同等級(jí)的星級(jí)酒店。 (3)我們有不同風(fēng)格的單間、雙間

13、、標(biāo)間、家庭房、標(biāo)準(zhǔn)套間和高檔套房。 (4)我來(lái)確認(rèn)看看在那些天期間有沒(méi)有空房。 (5)預(yù)定數(shù)量大有折扣價(jià)嗎？ (6)Good morning, Sir! May I help you? (7)How long will you be stay? (8)Hold on, please! Let me check if there is vacant room. (9)Excuse me, Sir. Could you show your

14、 passport? (10) Room rate for today is RMB450 for single room per night, and RMB850 for double room per night. 5. （略） Task 2 Post-reading Activities 1. Answer the following questions based on the text. (1) Medicinal foo

15、d is food with the function of dietetic therapy, which is made by taking medicine and food as materials and processing them through cooking. (2) Yes, I can. Common ingredients include cereals, fruits, vegetables, meat an

16、d marine products. (3) They are health-protection cuisine, prevention cuisine, healing cuisine and therapeutic cuisine. (4) Health-protection cuisine refers to reinforcement of required nutritional food to maintain the

17、organic health. (5) Yes, I can. For example, a soup of pumpkin and almond can help lose weight and ginseng congee can give more strength. 2. Decide which one is True (T) and which one is False (F) according to the text.

18、 (1) F (2) F (3) F (4) T (5) T 3. Read the following terms and match each with its proper definition. (1) S (2)B (3) C (4)D (5) R (6) P (7) Q (8) O (9) J (10)K (11)T (12)H

19、(13)L (14)E (15)A (16)F (17)G (18)I (19)N (20)M 4. Translate the following English into Chinese and Chinese into English. (1)山東菜著重于菜肴的鮮，脆，嫩，香。 (2)四川廚師專(zhuān)于辣味和辣椒，四川菜以香辣和辣醬聞名。 (3)浙江菜以材料的新鮮，嫩，軟，滑著稱(chēng)。 (